Aachi Curry Masala Hot 50 g
Spice blend to prepare Indian Curry
Direction: Aachi Curry Masala Powder can be used to prepare Mutton Curry, Chicken Curry, Peas Kurma, and Aloo Mutter Curry. For preparing any veg / Non-veg Curry, add the required quantity of Aachi Curry Masala and chili powder and enjoy hot.
Ingredient: Coriander, Red Chilli Powder, Black Pepper, Dry Ginger, Cumin, Cardamom, Bay Leaves, Fennel, Turmeric, Cinnamon, Cloves, Nutmeg, Mace, and Salt.
Allergen Information: Made in a factory that also handles sesame, celery, gluten, mustard, peanuts, tree nuts, soy, milk, and sulfite.
Storage: Store in an airtight container after opening and use a clean dry spoon.
State of Origin: Product of India
Nutritional information:
Typical Values | Per 100g |
---|---|
Energy | 1559.0 kJ / 373 kcal |
Fat | 12.1 g |
of which saturates | 0.0 g |
Carbohydrate | 54.3 g |
of which sugars | 2.3 g |
Protein | 11.7 g |
Salt | 4.0 g |