Haldiram’s Palak Paneer (Tofu) 300 g:
- Just heat to eat
- Serves 2
- Curry made with a fresh chunk of tofu simmered in a spinach curry flavored with mild spices
3-5 minutes: Immerse the pouches in boiling water for 3-5 minutes. Cut open and serve hot.
3-5 minutes: Cut pouches, empty contents into a frying pan, heat on high setting for 3-5 minutes while stirring, and serve hot.
1-2 minutes: Cut pouches, empty contents into a microwave dish. Heat for 1-2 minutes and serve hot.
Ingredients: Spinach (42%), Tofu (16%) (Soybean, Water, Magnesium Chloride), Onions, Refined Sunflower Oil, Water, Tomatoes, Fresh Ginger, Fresh Garlic, Green Chilli, Salt, Spices (Cardamom, Cinnamon, Nutmeg, Mace, Cumin Seeds, Coriander, Cloves, Curry Leaves), Red Chilli.
Allergy Advice: See allergens in bold.
Storage: Store the sealed pack in a cool & dry place. No need to refrigerate.
State of Origin: Product of India
|Typical Values||Per 100g|
|Energy||653 kJ / 158 kcal|
|of which saturates||1.4 g|
|of which sugars||0.0 g|