Lazzat Kheer Mix Almonds and Saffron 155 g is a delicious rice pudding dessert.
Preparation:
- Combine one back of Lazzat Kheer Mix in 1 liter about to boil milk while stirring.
- Cook on a medium flame for 20–25 minutes or till it becomes very thick.
- Keep stirring with intervals. Serve cold.
Ingredients:
Sugar, Basmati Rice, Almond (3%), Cardamom and Artificial Flavour (Fascicularis-Screw Pine), and Saffron.
Allergy Advice: For allergen see ingredients in bold.
Warning: Children can choke on nuts.
Storage Recommendations: Store in a dry and cool place away from sunlight.
Product of Pakistan
Nutritional information:
Typical Values | Per 100g |
---|---|
Energy | 516 kJ / 123 kcal |
Fat | 4.4 g |
of which saturates | 1.9 g |
Carbohydrate | 19.2 g |
of which sugars | 12.8 g |
Fiber | 0.0 g |
Protein | 1.6 g |
Salt | 0 g |