Regal Cake Rusk is a delicious double baked cake bar with a delectable crunchy and crisp taste. Traditionally eaten dipped in tea, coffee, or milk. It can be a perfect start to the day as a quick breakfast, a specialty for teatime, or for entertaining guests at any time.
Ingredients: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Eggs, Sugar, Vegetable Oil (Palm, Rapeseed, Palm Fractions), Milk Powder, Raising Agent (E450.E500), Colour (E161b).
Allergy Advice: See ingredients in bold. May contain traces of Nuts and Soya.
Storage Recommendations: Store in a dry and cool place away from direct sunlight.
Product of Great Britain
|Typical Values||Per 100g|
|Energy||2277 kJ / 543 kcal|
|of which saturates||10.73 g|
|of which sugars||33.40 g|