- Boil 200 g potatoes
- Peel and dice
- Also boil 150 g dressed vegetables like carrots, cauliflower, peas etc.
- In a deep pan fry 100 g finely chopped red onions in 60 g butter till golden
- Add coarsely chopped 100 g tomatoes, salt, 15 g Pav Bhaji Masala
- Transfer the boiled vegetables, ½ cup water and on high heat mix and mash them for 10 minutes
- Then apply butter on bread slices or slit baps, roast and serve together
Enjoy delicious food by this recipe!
