Daawat Extra Long Basmati Rice 22 kg

Daawat Extra Long Basmati Rice 22 kg:

• Exceptional length
• Aromatic Flavour
• Fluffy Grains
• Finest Basmati Rice
• Greatest taste

Ingredient: Rice

Storage Instructions: Store in a cool and dry place.

Nutritional information:

Typical Values	Per 100g
Energy	1497 kJ / 353 kcal
Fat	0.5 g
of which saturates	0.1 g
Carbohydrate	78.0 g
of which sugars	0.0 g
Protein	8.2 g
Salt	2.7 g

Cooking Instructions:

There are many different ways to cook Basmati Rice, the ideal one is simple and delicious.

1. Take 60 g of rice per person and soak for minimum 30 minutes for best results.
2. Take water equal to 1.5–2 times the rice quantity and add the soaked rice to it. Bring to boil. Reduce heat and cook on medium heat for 10–12 minutes.
3. Drain well, cover and let stand for 3–5 minutes. Slightly fork through the cooked rice and the finest rice is now ready to serve.