Haldiram’s Chekaralu 150 g
South Indian Famous Snack of Rice & Gram Flour.
Ingredients:
Rice Flour, Refined Palmolein Oil, Split Pulse Moong (Moong Dal) Flour, Roaste Bengal Gram Lentils (Daliya), Tapioca Starch, Hydrogenated Vegetable Oil (Vanaspati), Ionised Salt, Sesame Seed, Cumin, Red Chilli, Asafoetida & Raising Agent (INS 500 ii).
Allergens: Contains Sesame Seed. May contain Peanut, Almond, Cashew, Wheat, Milk, Soy & Mustard Seed.
Storage Recommendations: Store in a cool dark place away from direct sunlight and strong odors. Once opened, keep tightly closed and consume within BBE. Packed in a protective environment.
State of Origin: Product of India
Nutritional information:
Typical Values | Per 100g |
---|---|
Energy | 2242.62 kJ / 536 kcal |
Fat | 30.60 g |
of which saturates | 12.40 g |
Carbohydrate | 43.24 g |
of which sugars | 0.0 g |
Fiber | 1.8 g |
Protein | 15.06 g |
Natrium | 90 mg |