Peak Instant Whole Milk Powder 400 g

Peak Instant Whole Milk Powder 400 g. Milkfat 28% min. with 3,5% milkfat, add 3 tablespoons of Peak milk powder to 175ml of previously boiled water. 1 heaped tablespoon=approx. 8 grams.

To make one glass of milk (200ml)

Ingredients: Whole milk powder,  Emulsifier (Soy Lecithin).

Allergy Advice: See ingredients in bold.

Storage Recommendations: Packed in a protective atmosphere. Store in a dry and cool place. Once opened keep tightly covered. Packed in a protective atmosphere. Not intended as a food for infants under 12 months.

Produced in Holland

Nutritional information:

Typical Values	Per 100g
Energy	2131 kJ / 510 kcal
Fat	28.2 g
of which saturates	17.96 g
Carbohydrate	39 g
of which sugars	39 g
Protein	25 g
Salt	0.8 g
Vitamin A	818 µg
Vitamin D	10 µg