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Spicetown Moong Dall Chilka 2 kg
To cook: Soak and rinse in cold water and then bring to the boil. Simmer until tender. Do not eat raw.
Ingredients: Moong Dall Chilka
Allergy Information: May contain traces of Peanuts, Nuts, Sesame, Soya, Wheat (Gluten), Milk, Mustard.
Storage: Store in a cool dry place.
Suitable for Vegetarians
| Typical values | per 100gms uncooked |
|---|---|
| Energy | 1271kJ/300kcal |
| Fat | 1.1 g |
| of which saturates | 0.0 g |
| Carbohydrate | 46.3 g |
| of which sugars | 4.5 g |
| Protein | 23.9 g |
| Salt | 0.0 g |
| Weight | 2 kg |
|---|---|
| Dimensions | 28 × 18 × 6.5 cm |
| size | 1kg, 2kg, 500g |
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