Haldiram’s Paneer Makhani (Tofu) 300 g:
- Just heat to eat
- Serves 2
- Tofu cooked with freshly grounded mildly spiced cashew rich tomato curry
3-5 minutes: Immerse the pouches in boiling water for 3-5 minutes. Cut open and serve hot.
3-5 minutes: Cut pouches, empty contents into a frying pan, heat on high setting for 3-5 minutes while stirring, and serve hot.
1-2 minutes: Cut pouches, empty contents into a microwave dish. Heat for 1-2 minutes and serve hot.
Ingredients: Tomatoes, Onions, Tofu (16%) (Soybean, Water, Magnesium Chloride), Refined Sunflower Oil, Cashews, Fresh Ginger, Fresh Garlic, Salt, Sugar, Spices (Cardamom, Cinnamon, Nutmeg, Mace, Cumin Seeds, Coriander, Cloves, Curry Leaves), Red Chilli Powder, Dried Fenugreek Leaves.
Allergy Advice: See allergens in bold.
Storage: Store the sealed pack in a cool & dry place. No need to refrigerate.
State of Origin: Product of India
|Typical Values||Per 100g|
|Energy||624 kJ / 150 kcal|
|of which saturates||1.3 g|
|of which sugars||1.0 g|