Heera 2 x tandoor style Garlic and Coriander Naan Bread
Cooking guide: Moisten with water on both sides before heating.
Ingredients: Wheat Flour (Gluten), Water, Rapeseed, Palm Fractions), Oil, Garlic Puree, Yeast, Salt, Sugar, Vegetable oil (Palm Oil, Stearin, Rapeseed Oil), Coriander, Calcium Propionate (Preservative).
Allergy Advice: See ingredients in bold.
Storage Recommendations: Store in a dry and cool place. Once opened consume within 24 hours.
Product of Great Britain
|Typical Values||Per 100g|
|Energy||1108 kJ / 262 kcal|
|of which saturates||0.7 g|
|of which sugars||0.7 g|