Heera Sarson Da Saag 450g
Sarson Da Saag includes Mustard Leaf & Spinach Curry
How to cook: Empty contents into a non-stick pan. On a medium heat cook for 5mns or until piping hot.
Ingredients: Mustard Leaf (40%), Spinach (10%), Onion (10%), Water, Sunflower Oil (3%), Corn Flour, Salt, Garlic, Chilli, Coriander, Ginger, Turmeric, Cumin, Black Pepper, Acidity Regulator: Citric Acid.
Allergen Information: For allergens see ingredients in bold. May contain traces of peanuts, nuts, sesame, soya, wheat (gluten), milk, mustard, sulphites.
Storage: Store in cool dry place. Once opened cook immediately.
State of Origin: Packed in Netherlands
Nutritional information:
| Typical Values | Per 100g |
|---|---|
| Energy | 383 kJ / 92 kcal |
| Fat | 3.9 g |
| of which saturates | 0.6 g |
| Carbohydrate | 11.3 g |
| of which sugars | 1.5 g |
| Protein | 1.4 g |
| Salt | 1.4 g |

Heera Desi Spinach Puree 800g
Heera Spinach Leaf in Water 380g
De Rica Tomato Paste 210g
Heera Spinach Puree 395g
Heera Spinach Leaf 765g 
