Laziza Firni Khas 150 g
Laziza Firni Khas Kewra is a delicious rice pudding dessert.
Combine one back of Laziza Firni Khas in 1 litre about to boil milk while stirring. Cook on medium flame for about 12–18 minutes or till it becomes very thick. Initially stir with intervals and later continued to avoid sticking on the surface of the utensil. Serve cold.
Sugar, Processed Rice, Pistachio (3%), Cardamom, Artificial Flavour (Fascicularis-Screw Pine).
Allergy Advice: For allergen see ingredients in bold. Children can choke on nuts.
Storage Recommendations: Keep in a dry and cool place.
Product of Pakistan
|Typical Values||Per 100g|
|Energy||1461 kJ / 348 kcal|
|of which saturates||0 g|
|of which sugars||55 g|