National Shahi Daal 2 x 100 g spice mix for daal
Ingredients: Salt, Red Chilli, Garlic, Ginger, Rice Starch, Cumin Seed, Coriander, Turmeric, Asafoetida, Citric Acid (E330), Fenugreek Seed, Mustard Seed, Nigella Seed, Glucose, Black Pepper, Monosodium Glutamate (E621) as a Flavor enhancer.
Allergy Advice: See ingredient in bold. May contain gluten and tree nuts.
Storage: Store in a cool, dark, and dry place
State of Origin: Product of Pakistan
|Typical Values||Per 100g|
|Energy||919 kJ / 220 kcal|
|of which saturates||1.1 g|
|of which sugars||4.2 g|