TRS Singoda Flour 1 kg
This Singoda Flour is a natural source of protein and fiber and forms an important part of West African cuisine. Although this product has been machine cleaned, it should be examined carefully before use. Please cook before consumption.
Ingredients: Singoda
Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold.
Made in a factory that handles: Peanuts and other Nuts, Sesame Seeds, Cereals containing Gluten, Milk, Celery, Soya, Sulphites, and Mustard.
Storage: Store in an airtight container in a cool, dry place.
State of Origin: Packed in India
| Typical values | per 100g |
|---|---|
| Energy | 1713kJ |
| 405kcal | |
| Fat | 6.6g |
| of which saturates | Trace |
| Carbohydrate | 73.3g |
| of which sugars | 3.0g |
| Fiber | 6.6g |
| Protein | 10g |
| Salt | Trace |

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