Everest Meat Masala 100 g (Spice Blend for Meat Masala)
Ingredients: Chilli, Coriander, Cumin, Cassia Leaf, Black Pepper, Cassia Bark (Taj), Clove, Green Cardamom, Garlic, Fennel, Star Anise, Dried Fenugreek Leaf, Mint Leaf, Bengal gram, Dried Ginger, Turmeric, Mustard, and Ionized Salt.
Allergy Advice: See ingredients in bold.
Storage: Keep in a cool, hygienic, and dry place. Once opened keep in an airtight container.
State of Origin: Product of India
|Typical Values||Per 100 g|
|Energy||1563 kJ / 373.57 kcal|
|of which saturates||1.0 g|
|of which sugars||4.7 g|