Everest Momo Masala 100 g (Mixed Spices)
Ingredients: Coriander, Chilli, Cassia Leaf, Cumin, Dry Ginger, Black Pepper, Fenugreek, Garlic, Turmeric, Clove, Black Cardamom, Cassia, Fennel, Common Salt, and Malic Acid.
Allergy Advice: Manufactured in equipment that also processes products containing Mustard.
Storage: Keep in a cool, hygienic, and dry place. Once opened keep in an airtight container.
State of Origin: Product of India

Everest Chaat Masala 100 g
Heera Fenugreek Powder (Methi) 100 g 

