Shan Pani Puri Masala 100g

Shan Pani Puri Masala 100g

Mix for spicy digestive drink.

Direction:

Dissolve one tablespoon Shan Pani Puri Masala Mix in one glass of cold water for an appetizing, digestive and tasty drink. Squeeze half a lemon if desired.

Pani Puri / Gol Gappas: 

Prepare the pani puri drink as above. Make a small hole in the Gol Gappas and fill with boiled chickpeas/chholay. then dip each in Shan Pani Puri drink. Serve immediately.

Ingredients: Ginger, Salt, Black Pepper, Clove, Red Chilli, Cumin, Bay Leaves, Cinnamon, Acid: Tartaric  Acid, Large Cardamom, Carom, Garlic, Acid: Citric Acid, Maltodextrin, Cane Sugar, Canola Oil, Anticaking Agent: Silicon Dioxide, Mango Powder.   

For allergens: May contain traces of Sulphite, Sesame, Mustard, Wheat, Soy, Barley, and Tree Nuts.

Storage Recommendations: Store in a cool and dry place.

State of Origin: Product of Pakistan

Nutritional information:

Typical Values	Per 100g
Energy	1560 kJ / 250 kcal
Fat	10.0 g
of which saturates	0.0 g
Carbohydrate	30.0 g
of which sugars	0.0 g
Protein	10.0 g
Sodium	11800 mg