Everest Tea Masala 100 g (Spice mix for Masala Tea)
Simple steps to refreshing tea:
- Add ½ tsp of Everest Tea Masala to 2 cups of ta while you boil water to make tea.
- The wonderful flavor of Everest Tea Masala makes tea come alive with freshness. Serve steaming hot.
Ingredients: Black Pepper, Dried Ginger, Cassia bark (Taj), Green Cardamom, Cassia Leaf, Nutmeg, Clove, and Green Cardamom.
Allergy Advice: Manufactured in equipment that also processes products containing Mustard.
Storage: Keep in a cool, hygienic, and dry place. Once opened keep in an airtight container.
State of Origin: Product of India
Nutrition facts
Typical Values | Per 100 g |
---|---|
Energy | 1579 kJ / 377.39 kcal |
Fat | 5.5 g |
of which saturates | 2.8 g |
Carbohydrate | 72.5 g |
of which sugars | 2.6 g |
Protein | 9.5 g |
Sodium | 63 mg |